Skip to content

What else can I make with my Sourdough starter?

Once you’ve mastered the basic process of making sourdough bread, there are many different sourdough recipes that you can try. Here are a few ideas to get you started:

  1. Sourdough Bagels: Bagels are a classic breakfast food that can be made with sourdough for added flavor and nutrition.
  2. Sourdough Pizza Crust: Sourdough can also be used to make a delicious and flavorful pizza crust. You can experiment with different toppings to create your own unique pizza combinations.
  3. Sourdough English Muffins: Sourdough English muffins are a great breakfast food that can be toasted and topped with your favorite spreads.
  4. Sourdough Cinnamon Rolls: Cinnamon rolls are a delicious treat that can be made with sourdough for added flavor and nutrition. You can also experiment with different fillings and toppings.
  5. Sourdough Pancakes or Waffles: Sourdough can be used to create light and fluffy pancakes or waffles that are perfect for breakfast or brunch.
  6. Sourdough Crackers: Sourdough crackers are a great snack that can be made with different herbs and spices for added flavor.
  7. Sourdough Baguettes: Baguettes are a classic French bread that can be made with sourdough for added flavor and nutrition. They’re perfect for sandwiches or dipping in soups.

These are just a few examples of the many different sourdough recipes that you can try once you’ve mastered the basic sourdough bread recipe. Have fun experimenting with different flavors and ingredients to create your own unique sourdough creations!